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Choose from delectable Sicilian seafood at Olio, traditional French bistro at Gavroche, New York steakhouse at Eastside, vibrant Latin American at Cartel, or modern Chinese at Holy Duck. View our packages below.

Explore our wide range of menu packages catered by Kensington Street’s award-winning restaurants.

CUISINES

OLIO KENSINGTON ST

Using olive oil sourced from his Sicilian family farm, Olio highlights fresh seafood and high-quality produce to fine, contemporary dining. These luscious and vibrant dishes curated by Sicilian-born, award-winning chef, Lino Sauro, will show your guests why Sicilian is the new Italian.

EASTSIDE BAR & GRILL

The team at Eastside draws inspiration from New York’s meatpacking district. Serving the finest cuts of meat prepared on a beautiful Parrilla wood-fired grill, these distinct flavors would be sure to leave a lasting impression on your guests.

GAVROCHE CHIPPENDALE

Paying homage to traditional Parisian bistros, the team at Gavroche can put on a spread that will transport your guests straight to France. With classic French favourites from tartare de boeuf to tournedos Rossini and sweet delicacies like creme brulee, there’s a dish for every occasion.

CARTEL CHIPPENDALE

With dishes inspired by the rich cultural history of Latin America, each plate brings a vivacious set of flavours – from Peruvian ceviche to Argentinian sirloin and of course, tapas and tacos. Take your guests on a journey through Latin America at this vibrant venue.

HOLY DUCK!

Holy Duck! transforms modern Chinese cuisine into exciting, new favourites. Indulge in our diverse menu of casual eats, from crispy san choi bao to mouth-watering Chinese BBQ; these dishes are the perfect bites for any event.

DRINKS

Beverage packages are curated by each chef to pair with your selected menu and cuisine.

Alternatively, beverages on consumption packages are available. Please let our events team know, as we are able to tailor the menu to suit all of your event needs.

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